SAFER

Strengthening Agricultural landscape multiFunctionality through expansion of agroecological farming in EuRope

Duration: 05/2025 - 04/2028 (tbc)

Summary

Redesigning agri-food systems to meet ongoing environmental and socioeconomic challenges is a major issue in Europe, as emphasized by the European Green Deal and its underlying strategies. Agroecology offers a unique opportunity to reconcile agricultural production with human well-being as it proposes to harness ecological functions to address societal challenges in a systemic way. However, despite significant evidence that agroecological farming reduces the environmental footprint of agriculture, agroecology is still struggling to expand across Europe. This limited adoption emerges from a very limited understanding of the cross-disciplinary impacts (agronomic, ecological, economic and social dimensions) of upscaling agroecological farming and recent social unrest following the deployment of agroecological policies indicates that there is an urgent need to address this issue. In addition, a major challenge for agroecology is that there is no single agroecological practice suitable for all contexts, but a range of practices that need to be targeted and adapted to local socio-ecological contexts and with a strong involvement of stakeholders. However, addressing such challenge implies a paradigm shift towards co-design in research and innovation in agroecology which has not yet been implemented across Europe.

Source: Sylvie Richart Cervera

Source: Sylvie Richart Cervera

The SAFER project will address these challenges and knowledge gaps by mobilising a European network of 6 Living Labs distributed across contrasting regions and social-ecological systems, in a multidisciplinary action research approach. We will specifically: (i) co-design best-suited agroecological practices adapted to local social-ecological conditions through a participatory approach that actively involves stakeholders in each Living Lab; (ii) quantify the multiple agronomical, environmental and socio-economic benefits and risks of scaling up these agroecological practices from the field to the landscape scale using a similar landscape-scale design across Living Labs; (iii) forecast the whole-system consequences of various landscape-scale strategies of deployment for farmers and local stakeholders; (iv) identify how local policies, stakeholder demands and the Living Lab methodology can enhance or limit the expansion of agroecological practices at the landscape level.

SAFER will produce: (i) innovative agroecological practices co-designed with end-users, adapted to local contexts and readily implementable; (ii) quantitative estimates and indicators of how the adoption of these practices at the landscape scale impact social-ecological-system functioning highlighting major synergies and trade-offs between multiple private and public goods; and (iii) landscape management strategies that explore the multifunctional consequences of various transition pathways (i.e., scenarios) in each Living Lab. Our project, relying on a multidisciplinary consortium with significant experience in evaluating the multidimensional consequences of agroecology across scales, should provide major insights for local stakeholders and decision-makers by anticipating the multifunctional consequences of large-scale adoption of agroecological farming. An active engagement of local stakeholders through Living Labs combined to a multiscale strategy for communication and dissemination of SAFERs' outputs towards key audience groups will ultimately contribute to strengthening the deployment of agroecology across Europe.

Workpackages organisation, workflow and implementation plan of the SAFER project.

Source: Adrien Rusch

Coordinator

Adrien Rusch

National Research Institute for Agriculture, Food and Environment (INRAe), FRANCE

Email: adrien.rusch@inrae.fr

Source: Adrien Rusch

Partners

Matteo Dainese - University of Verona (UNIVR), ITALY

Dara Stanley - University College Dublin (UCD), IRELAND

Klaus Birkhofer - Brandenburg University of Technology Cottbus-Senftenberg (BTU), GERMANY

Péter Batáry - HUN-REN Centre for Ecological Research, HUNGARY

Peter Manning - University of Bergen (UiB), NORWAY

Sophie Peter - Institute for Social-Ecological Research (ISOE), GERMANY

Lorenzo Marini - University of Padova (UNIPD), ITALY

Saorla Kavanagh - Teagasc Agriculture and Food Development Authority (TEAG), IRELAND

Bettina Matzdorf - Leibniz Centre for Agricultural Landscape Research (ZALF), GERMANY

William Sidemo-Holm - Lund University (LU), SWEDEN

Source photos banner:

Vineyard: Photo by Jo Leonhardt on Unsplash

Farm landscape: Photo by Raymond Ancog on Unsplash